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veg
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he hot oil. Don’t put too many chips into the pan at once or they will stick together. Cook in 2 to 3 ... w heat, just about boiling, for 15-20 minutes. \\ At the same time, cover the rest of the lentils (100... lk. Pour the mixture over the vegetables and bake at 175C for about 20-30 minutes. ===== Cauliflower... ce ingredients and pour over the vegetables. Bake at 180C for about 60 min. Cover with tin foil for th
sweet
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into a Gugelhupf baking pan and bake for an hour at 175°C. ===== Apfelstreusel ===== Mix \\ **300 g... uneven surface (Streusel). \\ Bake for 45 -60 min at 160 C \\ Guten Appetit! ===== Chocolate Muffins... . Fill into muffin tins and bake for about 30 min at 180°C. ===== Peach Lassi ===== Make the peach p... of pineapple, in rings or pieces** \\ \\ Now bake at 175°C for 30-50 min, depending on how thick your
bread
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a small greased baking tin (fill to 3/4) and bake at 180′C for 40-45 minutes.\\ \\ ===== Focaccia ====... *1/2 pint warm water** \\ step by step. Knead for at least 5 minutes! \\ 4. Leave the dough to prove u... n and shape the dough into a flat focaccia shape. At this point you could also make a normal bread loa... e to prove again. \\ \\ 7. Bake for 15ish minutes at very high temperature. You might like to add a li
eat
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the garam masala. Keep stirring to avoid charring at the bottom of the pan. This method ensures a thick gravy. Can also add more black pepper at the end along with the garam masala, to get a bit... . If you want more gravy, you can cover and cook at low heat, the liquid won't evaporate as much. But... m Scotland's farmer's market [[http://www.leberl.at|Wine]] from Gerald in Austria [[http://www.bbc.c
beef @eat:meat
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immers, precook the whole (!) peppers in the oven at 150C for 10-15 minutes. Then, carefully cut out t... ing. Heat up in the oven for another 5-10 minutes at 150C. ===== Enchiladas (Mexico) ===== **Minced... nd spicy) \\ 2 - 3 stock cubes gulash herbs (magi.at kotany.at)³ ** \\ \\ Steps: \\ Cut and fry onions (shouldnt get brown), \\ in the meantime finish cu
duck @eat:meat
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way from the body. This will help the heat to get at them. 2. Cut off the wing tips (the last bony se... water (about 600ml) and bring to a simmer. Leave at a gentle simmer for about 1¾ hours - i.e. the tim... a needle, prick the skin all over the fatty parts at the breast and where the breast joins the leg. Do... y from the body of the bird. Cut each leg in half at the joint between the thigh and the drumstick. Sl
pork @eat:meat
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total). - Place in the oven and bake uncovered at 400˚F for 30 minutes, flipping the tenderloin ove... g the tenderloin get to 145˚F and letting it rest at least 3 minutes. With a perfect pork tenderloin t... - 2011 ===== Cabbage - 2:00 - 3.00 Ham - started at 1:40 + 1.5 hours --- 3:10 Goose 2:05 - 2:15 ... 190°C (90mins -- 21mins /kg) 30 mins to stand at the end. ===== Gravy ===== Beef: After cooking
chicken @eat:meat
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ink/how-to-make-an-authentic-indian-chicken-curry-at-home-1.4388254)) What you’ll need: Serves 2 * ... blender, rub into the chicken and refrigerate for at least one hour (or 1/2 in the freezer).\\ Then ma... and rub it in. Cover with cling film and marinate at least 30 min (if you don't have much time, put it
chutney
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a) ===== __Ingredients__\\ **Bunch of fresh mint, at least 50g just leaves\\ 1 tomato\\ 1-2 fresh gree... a handful of raisins** \\ \\ Boil everything for at least 30 min or until the chutney thickens. ==
rice
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efill with fresh cold water and allow to soak for at least 1 hour.\\ \\ Boil\\ **1 1/2 cups of water**
fish
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fish in an oven-proof dish. Leave to marinate for at least 1 hour, then bake for about 20 min.\\ \\ \\
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