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bread

8 Hits, Last modified: 5 years ago

Handrührgerätes zu einem glatten Teig verkneten. Nochmals zugedeckt ca. 30 Minuten gehen lassen. Rosi... sgelegten Backblech zu einem Kranz zusammenlegen. Nochmals ca. 15 Minuten gehen lassen. Eigelb und Sah... \\ ** 500g strong flour or semolina flour \\ 500g normal flour \\ 30g salt.** \\ \\ 3. Pour the yeast ... caccia shape. At this point you could also make a normal bread loaf or grissini. \\ 6. Add a topping,

chicken @eat:meat

7 Hits, Last modified: 4 years ago

====== ===== Chicken Curry ===== 16 Nov 2020 - from Irish Times ((https://www.irishtimes... How to cook it: * 1 Heat oil or ghee in a large non-stick pan, add the chopped onions and sauté unti... combined. * 3 Add all the dry spice, mix well. Now add the chicken and make sure the masala is coat... ng to simmer and put in **Chicken Stock powder** (no additional water or salt\\ Cook until Carrots are

duck @eat:meat

5 Hits, Last modified: 5 years ago

f the wing tips (the last bony segment) - there's no meat on them and they will boost the flavour of t... rs - i.e. the time it takes to cook the duck. 3. Now tackle the duck. Remove any obvious spare fat fr... the pan, which helps it to cook more evenly. 4. Now, using a needle, prick the skin all over the fat... to pierce the skin. You want the fat to run, but not the juices from the meat. Season the skin lightl

veg

5 Hits, Last modified: 5 years ago

tall pot so that the delicate asparagus heads are not in the water, as they cook much faster. Serve wi... king, you don't want the top burnt and the bottom not cooked. \\ \\ //Andrea di Falco// ===== Potato ... live or corn oil. Chop the cabbage in big slices, not using the outer leaves and inner hard heart ;-) ... s a kind of rectangular or cubic shape... it does not change much the taste of the Quiche but it does

eat

5 Hits, Last modified: 3 years ago

mit Händen anfassen) Deckel drauf als Marmalade noch heiß ist -> vacuum - Zeichen das es dicht ist w... 1 tsp pepper and stir till onions are brown. Did not add soy sauce as recommended. Felt it didn't nee... * 2 Tbs fennel seeds * 2 Tsp Black pepper * 4 Nos Elaichi * 6 cloves * 1 piece cinnamon - fing... large onion, sliced thick (if you want the onions not to be a mush, otherwise dice them) * 2 teaspoo

sweet

5 Hits, Last modified: 5 years ago

einem gefetteten Backblech ausrollen.\\ 9. Belegt noch mal 30 Minuten gehen lassen.\\ \\ Zutaten für d... Nach Belieben mit Streuseln belegen.\\ 6. Kuchen noch mal 20 Minuten ruhen lassen. Danach 7. Im auf 1... cake and allow it to soak in. Cool.\\ \\ You can now make a glaze with icing sugar and lemon juice an... **2 tins of pineapple, in rings or pieces** \\ \\ Now bake at 175°C for 30-50 min, depending on how th

beef @eat:meat

3 Hits, Last modified: 3 years ago

= __Ingredients__\\ **400ml (1 can) coconut milk, not shaken\\ 2 tablespoons vegetable/corn/peanut oil... tin carefully and put 4 tablespoons of it into a non-stick pot or pan, set over a medium-high heat. A... eer :) ¹) Central Europeans \\ ²) Irish \\ ³) if no gulash herbs available take more ketchup, chili,

rice

2 Hits, Last modified: 5 years ago

ain\\ **1 cup of basmati rice**\\ until the water no longer clouds up.\\ Then refill with fresh cold w... drain\\ **1 cup of sushi rice**\\ until the water no longer clouds up.\\ \\ Fill the rice cooker bowl

pork @eat:meat

2 Hits, Last modified: 5 years ago

0min before slice into rings to serve. ((The USDA now recommends letting the tenderloin get to 145˚F a... 20C (gas mark 7), cook for 15-20 minutes, careful not to dry it out.\\ \\ Uncured, raw ham... marinate

chutney

2 Hits, Last modified: 4 years ago

the desired thickness. \\ \\ If you like, you can now add some\\ **parsley, chopped up** \\ \\ Serve w... -high heat for about 1 hour. Don't forget to stir now and then. Add the chillis and later the sultanas

meat

1 Hits, Last modified: 5 years ago

g inside juice of half lemon. Strong tasting, but not bad. Could reduce sage and lemon [[:eat:meat:be