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veg
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===== Cheese Fondue ===== Suggate Recipe Emmentaler 400g Gruyere 150g Tilsiter 300g 2.25... ice /wine - heat up. Then add cheese and allow to melt. Add flour to vinager mix and slowly add to che... 2 tablespoons curry powder 1 teaspoon turmeric 1 teaspoon ground cumin 1 teaspoon gro... t oil, onion & apple and saute for 6 minutes over medium heat.. - Add the minced ginger and garlic
beef @eat:meat
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9423282420.jpeg?350|}} ===== Peppers stuffed with meat and rice ===== **3-5 large peppers, red or yell... Fry the onion in a little vegetable oil, add the meat and stir until browned. Put in all the other ingredients and 1 cup water and simmer until the rice is done (for 15-20 minutes). If t... mato juice from the tin. \\ While your filling simmers, precook the whole (!) peppers in the oven at 1
chicken @eat:meat
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== Chicken Curry ===== 16 Nov 2020 - from Irish Times ((https://www.irishtimes.com/life-and-style/food-and-drink/how-to-make-an-authentic-indian-chicken-curry-at-home-1.4388254)) What you’ll need: Serves 2 * 1 tbs... atoes * 1½ tsp tomato purée * 1 tsp ground turmeric * 1 tsp ground cumin * 1 tsp ground corian
eat
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eat:chutney|chutney]] [[:eat:fish|fish]] [[:eat:meat|meat]]: [[:eat:meat:beef|Beef]] [[:eat:meat:chicken|Chicken]] [[:eat:meat:pork|Pork]] [[:eat:meat:lamb|Lamb]] [[:eat:me
sweet
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uchen ===== Zutaten Hefeteig Apfelkuchen\\ 375 g Mehl\\ 25 g frische Hefe oder 1 Päckchen Trockenhefe... \\ etwas abgeriebene Zitronenschale\\ 1/8 l lauwarme Milch\\ 100 g Butter zimmerwarm\\ 1 Ei \\ \\ Rezept Zubereitung Hefeteig für altdeutschen Apfelkuchen\\ 1. Mehl, Zucker, Salz, weiche Butter, lauwarme Milch, E
pork @eat:meat
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derloin with just * salt * pepper * sage/thyme/orenano Italian seasoning * garlic powder * g... in until evenly coated. - Heat 1 Tbsp oil over med-high heat in a large oven-safe pan (cast iron or... - 160˚F then transfer to a cutting board and let meat rest 5-10min before slice into rings to serve. ((The USDA now recommends letting the tenderloin get to 145˚F and lettin
bread
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:brot.jpg?235|:eat:brot.jpg}} Brotbackautomat Primera 3000AE: {{eat:primera3000ae.pdf|BreadMaker Manual}} ===== Sourdough ===== Our new staple bread fr... ===== Osterkranz ===== **200 ml Milch \\ 500 g Mehl \\ 100 g gemahlene Mandeln 60 g Zucker \\ 1 Pri... r \\ 2 EL Zitronensaft** \\ \\ Milch lauwarm erwärmen. Mehl, Zucker und Salz in eine Schüssel geben. I
duck @eat:meat
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/food/recipes/chefs/hugh-fearnley-whittingstall/domestic-roast-duck-recipe_p_1.html)) Ingredients ... ine * ½ teaspoon redcurrant jelly (optional) Method: How to make Hugh's roast duck 1. Preheat th... them. 2. Cut off the wing tips (the last bony segment) - there's no meat on them and they will boost the flavour of the giblet stock. Make this first: ro
deutsche_rezepte
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nd dazugeben.\\ **2 EL Reisessig\\ 3 El Sonnenblumenöl\\ 1 EL Senf\\ 2 EL Flüssigkeit aus Gewürzgurke... len sehr gleichmäßig verteilen, so dass keine Flammen und gleichmäßige Hitze entsteht.\\ \\ \\ //Henni... he\\ 3 EL Olivenöl\\ 350 g Rundkornreis\\ 50 g Parmesan\\ 1 Bund Kerbel\\ 100 g Sahne\\ Salz/ Pfeffer*... die Brühe zugeben, gelegentlich umrühren.\\ 3. Parmesan reiben, Kerbel waschen und hacken. Mit der Sah
lamb @eat:meat
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each 500g. 500g = 1lb clove of garlic cut into some piece and stuck into the meat. Vegetables (potatotes, etc..) 30 minutes before end. ===== Irish ... \\ **1kg boneless rolled lamb shoulder roast, trimmed and cut into 1-inch cubes\\ 1 cup chopped onion\\ 2 cloves garlic, minced\\ 4 medium carrots, peeled and cut into 2-inch chunks\\
chutney
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cup pine nuts \\ 1/2 to 1 cup olive oil \\ 1/2 parmesan cheese \\ 1 clove garlic \\ 4 cups basil leave... ntly. \\ In pieces, add \\ **170g butter** \\ and melt - still whisking, of course - until the sauce h... d thickness. \\ \\ If you like, you can now add some\\ **parsley, chopped up** \\ \\ Serve with potatoes and asparagus. ===== Kräutercreme (herb paste) ===== Roast \\ **50g almonds, flaked
fish
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===== Fried Octopus (or Squid) (Korea) ===== Time: 25min. \\ Calories: 450kcal \\ Quantity: 4 perso... ili pepper powder \\ 1 TS Soy sauce \\ 1/2 TS Sesame oil \\ Ginger, a bit \\ 1 TS Sugar \\ 1 TS Sesame seeds ** 1. Wash an octopus with salt, chop it in 5 cm size, and boil it for a short time (about 1 min) in boiling water. \\ 2. Slice onion
meat
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but not bad. Could reduce sage and lemon [[:eat:meat:beef|Beef]]\\ [[:eat:meat:chicken|Chicken]]\\ [[:eat:meat:pork|Pork]]\\ [[:eat:meat:lamb|Lamb]]
herbs
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===== [[wp>Rosemary]] \\ Good with lamb in [[eat:meat#irish_stew]] \\ [[wp>Basil]] \\ [[wp>Coriander... am]] \\ [[wp>Cress]] \\ [[wp>Parsley]] \\ [[wp>Thyme]] \\ \\ Herb recipes: [[http://www.superbherbs.ne... ] ====== Spices ====== [[wp>Cumin]] \\ [[wp>Tumeric]] \\ [[wp>Pepper]] \\ [[wp>Chili_Pepper]] \\
rice
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rice into the boiling water and stir only a few times with a wooden spoon. Boil shortly, reduce the heat to simmer and cover. Cook for about 15 minutes on very low
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