*crushed garlic**, **piece of ginger** ((added in one piece as it was a bit hairy)), **5 Cardamond pod*... dditional water or salt\\
Cook until Carrots are done
===== Yellow Chicken Curry =====
Fry
**garli... eat without the lid.When the potatoes are almost done, add
broccoli, chopped up
fresh coriander leaves*... rub into the chicken and refrigerate for at least one hour (or 1/2 in the freezer).\\
Then make the sau
a board and press hard on the middle of the backbone until you hear a crack, it means that when you tu... breast. When the juices runs clear, the bird is done. Tip the bird to pour any fat or juices out of th... e off the whole legs, carefully pulling the thighbone away from the body of the bird. Cut each leg in h