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beef @eat:meat

1 Hits, Last modified: 2 years ago

and fenugreek seeds into a hot pan and stir until they are a darker shade. Empty into a spice grinder an

eat

1 Hits, Last modified: 2 years ago

te the onions a bit, but not too long. Maybe till they turn a bit translucent. Med-hi. Add the powders e

veg

7 Hits, Last modified: 4 years ago

Don’t put too many chips into the pan at once or they will stick together. Cook in 2 to 3 separate batches. - Cook them for 8 to 10 minutes until they are just turning golden. - Carefully remove the... om and cumin seeds in a hot pan without oil until they start smelling. Heat the cinnamon just for a mome... \ ** \\ Grill the whole peppers in the oven until they are black on the outside. Leave them in a pan to

pork @eat:meat

1 Hits, Last modified: 4 years ago

an, add onions cook gently until soft, but before they brown. Add herbs and breadcrumbs and stir in. Add

duck @eat:meat

1 Hits, Last modified: 5 years ago

last bony segment) - there's no meat on them and they will boost the flavour of the giblet stock. Make