rice
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Recipe from [[http://www.irishamericanmom.com/2012/12/04/chips-and-curry-sauce/|IrishAmericanMom.com]]
Serves 4
Prep time 15 minutes
C...
1 teaspoon ground cinnamon
3 tablespoons canola or vegetable oil
2 tablespoons all-purpose...
Chop up all the vegetables in big pieces so they can retain their consistency through the cooking proc
**\\
add **pineapple** and **juice from pineapple can**\\
add **Aubergine**, **carrots**\\
Bring to sim... \\
in sesame oil, add\\
**lemon juice**
and\\
**a can of coconut milk**.
Bring to simmer and put in\\
*... Fry the chicken, with onions and garlic and dill. Can add some red peppers for some color.
With pasta - can add blue cheese (Saint Agur) & cream.
David O'B
he mixture, stir fried on high for ten minutes, u can actually see the beef become one with the dish.
... om of the pan. This method ensures a thick gravy. Can also add more black pepper at the end along with ... get a bit more kick.
If you want more gravy, you can cover and cook at low heat, the liquid won't evap... h. But this might turn out to be a bit thin.
You can add microwaved chopped potatoes (half cooked, to
\\
a little flour\\
5 red chilis\\
2 tomatoes\\
1 can tomatoes\\
salt** \\
Saute the onions, then the ... tomatoes and simmer for another while. Put in the can of tomatoes and mix the sauce with the meat. Add ... lli (Thailand) =====
__Ingredients__\\
**400ml (1 can) coconut milk, not shaken\\
2 tablespoons vegetab... eam \\
1.5 l water**
\\
The following ingredients can be modified depending on your personal taste: \\
has the desired thickness. \\
\\
If you like, you can now add some\\
**parsley, chopped up** \\
\\
Serv... tney (UK/India) =====
__Ingredients__\\
**800g (2 cans) whole plum tomatoes\\
4 sour Braeburn apples, p... ed chili\\
5 tablespoons sultanas** \\
\\
Put the can of tomatoes (break the tomatoes up with your fing
s and beans.
Bean - diced and fried red onion & 1 can each of Lima, pinto bean and 2 tins of tomatoes. ... er, stirring only once or twice.\\
Then add\\
**1 can coconut milk**\\
and heat through.\\
\\
The Book
lid, but not completely, so the friendly bacteria can get to work.\\
Leave in a warm and undisturbed pl... -5 days Hermann should be bubbly and sour, so you can take 500g off (or 400g, same amount as the flour