nts and 1 cup water and simmer until the rice is done (for 15-20 minutes). If the filling dries out, ad... ves\\
2 tomatoes or more\\
900g stewing beef, or boneless lamb or pork shoulder, cut into 3cm pieces\\
*crushed garlic**, **piece of ginger** ((added in one piece as it was a bit hairy)), **5 Cardamond pod*... dditional water or salt\\
Cook until Carrots are done
===== Yellow Chicken Curry =====
Fry
**garli... eat without the lid.When the potatoes are almost done, add
broccoli, chopped up
fresh coriander leaves*... rub into the chicken and refrigerate for at least one hour (or 1/2 in the freezer).\\
Then make the sau
skitchen.com/roasted-pork-tenderloin-recipe/|this one]]
Dry rub for pork tenderloin with just
* salt... fat 2cm apart, stick clove into each diamond.\\
Honey glaze - 2 level tablespoons of mustard powder, 1 tablespoon of Irish whiskey, 4 tablespoons
of honey. Mix into a paste - pour over ham.\\
\\
Preheat
a board and press hard on the middle of the backbone until you hear a crack, it means that when you tu... duck every 20 minutes or so. Check the bird for doneness after about 1½ hours' total cooking time. Pok... breast. When the juices runs clear, the bird is done. Tip the bird to pour any fat or juices out of th... e off the whole legs, carefully pulling the thighbone away from the body of the bird. Cut each leg in h