for 15-20 minutes). If the filling dries out, add more water or tomato juice from the tin. \\
While your... loves garlic\\
10-15 curry leaves\\
2 tomatoes or more\\
900g stewing beef, or boneless lamb or pork sho...
²) Irish \\
³) if no gulash herbs available take more ketchup, chili, salt and marjoram\\
\\
//Marku
lic paste
* Salt to taste ~ 1 teaspoon or a bit more
* The above garam masala, total about 1 teaspoo... ell comes. Add the ginger and garlic. Saute a bit more. Add the chicken and the salt. Turn the heat to h... . This method ensures a thick gravy. Can also add more black pepper at the end along with the garam masala, to get a bit more kick.
If you want more gravy, you can cover and
utes, until the chutney is thick (it will thicken more when cooling).\\
Let the chutney cool completely ... 100 grammes brown sugar \\
200 ml apple juice (or more) \\
1 tblsp sea salt \\
3 tblsp balsamico vinegar
ken is well cooked, about 10 minutes. If you like more gravy, feel free to add more water.
* 5 Serve garnished with fresh coriander, along with basmati rice... little oil, lid on\\
add **Chicken** and fry some more\\
add **lime juice** to juice from chicken\\
add... ent the chicken pieces to stick on the pot..
Add more curry powder into chicken and continue to stir. A
& spice blend - stir constantly as it cooks for 5 more minutes.
- Gradually add the chicken stock, st... ion mixture and stir constantly as it cooks for 2 more minutes.
- Add the flour and stir constantly as... rbes de Provence\\
freshly ground pepper\\
salt\\
more basil, parsley, marjoram and rosmary to taste\\
2... ired by Jamie//
===== Tomato Salad =====
**3 or more tomatoes\\
salt** \\
\\
Season the tomatoes with
\\
3 eggs \\
heap of lemon balm, chopped up, the more the better \\
1/2 teaspoon vanilla flavour \\
1/2... the batter - with olive oil you might need a bit more vanilla, lemon juice and sugar.\\
Pour the batter