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Fulltext results: beef @eat:meat 1 Hits , Last modified: 3 years ago meat sauce and grated cheese.\\
Bake for 25 min, first covered with tin foil, for the last 5 min uncover chutney 1 Hits , Last modified: 4 years ago aspoon salt** \\
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Put the tomato in the blender first and blend to a paste. Add the mint leaves with th veg 3 Hits , Last modified: 5 years ago 80C for about 60 min. Cover with tin foil for the first 45 min, then add a bit of cheese to the top.
... , onion in 1 cm size. \\
2. Fry Kimchi and potato first and put ham and onions in to the pan and fry toge... the cheese will also provide the salt so that at first sight you don't need to add some more, but it is duck @eat:meat 1 Hits , Last modified: 5 years ago boost the flavour of the giblet stock. Make this first : roughly chop up the neck, heart, gizzard and win sweet 2 Hits , Last modified: 5 years ago \\
2 cups of flour \\
2 cups of sugar \\
8 eggs (first only egg yolks, whip egg whites until very foamy)... nuts), alternatively raisins \\
500g butter \\
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first whip butter, egg yolks, sugar \\
then mix flour, bread 1 Hits , Last modified: 5 years ago to Hermann**
Hermann, you were so cued\\
when I first saw you.
So tanned and smooth.
I was always obs