Fulltext results:
- chicken
- mon juice\\ salt & pepper \\ Dill**\\ Very quick but tasty :-P\\ Chop chicken into bite size pieces, m
- pork
- in a saucepan, add onions cook gently until soft, but before they brown. Add herbs and breadcrumbs and
- duck
- just to pierce the skin. You want the fat to run, but not the juices from the meat. Season the skin lig