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- beef
- 1 Hits, Last modified:
- bite-sized pieces, \\
add meat and fry it a bit (just to close the pores), \\
add some salt, paprika, g
- chicken
- 1 Hits, Last modified:
- n the freezer).\\
Don't clean the blender jug and just put in tomato, ground coriander, chili powder, to
- duck
- 1 Hits, Last modified:
- ins the leg. Don't prick deeper than is necessary just to pierce the skin. You want the fat to run, but
- pork
- 1 Hits, Last modified:
- ipe/|this one]]
Dry rub for pork tenderloin with just
* salt
* pepper
* sage/thyme/orenano Italia