{{:eat:curry.jpg?235}} ===== Turkey ===== == 24 Dec 2016 == Cooked 2,7kg Turkey - 175°C for 2hr 15mins, Cup of Sage leaves, onion, salt pepper stuffing inside juice of half lemon. Strong tasting, but not bad. Could reduce sage and lemon [[:eat:meat:beef|Beef]]\\ [[:eat:meat:chicken|Chicken]]\\ [[:eat:meat:pork|Pork]]\\ [[:eat:meat:lamb|Lamb]]